Modern kitchens are more than a simple cooking zone. People enjoy their breakfasts, meals, and social get-togethers in this place, making beautiful memories every day. Amidst those hurried or relaxing moments, it is common to spill or splatter something on the kitchen surfaces while cooking, serving, or chatting. Many times, you cannot clean that mess immediately. But the waiting game may demand extra cleaning effort later, whether it includes countertop, floor, cabinet, sink, or other appliances. Do you wish to find some relief in this matter? You can divide your kitchen cleaning chore into smaller tasks for ease of handling.
More precisely, routine upkeep can make things manageable. You can prepare a list of cleaning tasks based on your schedule and comfort. Make sure not to ignore the amount of work you do here frequently. It will give you a better idea of what to do and how. Once it becomes a habit, you will not face any challenges. Here is a quick glimpse into this.
Daily kitchen care and maintenance
You cannot avoid splashes and sputters when working in the kitchen. You cannot allow the grime to accumulate also. Else, your weekly and monthly load will become higher. Some features will be constant in the daily cleanup list, like the countertop, hob station, flooring, dishes, and sink. After preparing and cooking a meal, you must wipe the countertop, hob, and vent hood with a proper soapy solution. Remove the spills from the floor with a suitable mop or vacuum cleaner. If you dropped vinegar, chemicals, or any other stuff, you must act quickly to protect your flooring.
For the sink, your regular dishwashing cleaner and a soft cloth can be enough. Do you use an easy-to-clean under the counter bowl? In that case, you don’t have to do much elbow grease to accomplish your goal. Some people use a dishwasher to manage dirty pans and pots. Still, it doesn't eliminate the need for handwashing. You can loathe this part of the kitchen job, but you cannot keep it pending for hygiene reasons. As it is, the more you store them for a later time, the more you increase your cleaning headache.
Weekly kitchen care and maintenance
Like daily routine, your weekly cleaning endeavors play a critical role in giving your kitchen a fresh and energetic vibe. These are also necessary to keep unwanted odors at bay, which commonly occur due to food waste and wetness. At the same time, even a minor spot of liquid or grease on an appliance or floor can tarnish the beauty of the otherwise well-kept kitchen. That's why it is essential to keep a weekly check. Large and small equipment like refrigerator, toaster, and coffeemaker doesn't need day-to-day involvement unless you accidentally stain them with any food or beverage residue. You can reserve the cleaning work for them for a specific or any one day of the week as you prefer.
Whenever you follow this weekly routine, make sure to wipe all the doors or exterior walls of the appliances well. Scan your fridge for stale or expired items when you clean it. It will come in handy in your monthly grocery shopping. Since you examine everything after seven days, you will know what to buy or avoid. Simultaneously, it will not create clutter in the fridge. Most of these surfaces get smudged with fingerprints, sauces, and gravy marks. You can use a proper surface cleaner and a soft sponge to remove them. Don't forget to change hand towels and dishcloths at this time. These usually become smelly after a frequent encounter with moisture.
Monthly kitchen care and maintenance
Kitchen deep cleaning will feel like a breeze after daily and weekly care. So you don’t need to fear this if you are being sincere with your plan. Generally, monthly checklists cover cabinet doors, drawers, oven, dustbins and garbage receptacles, dishwasher, etc. Some kitchens overuse ovens, while others have rare dependencies. No matter what, even occasional baking and grilling can cause a mess inside the machine. It will be better to scrub those wasted food bits and grease drops with white vinegar and baking soda if you don't want to apply oven cleaner for health reasons.
Similarly, you can sanitize your fridge, drawer organizers and dividers, toe-kick spaces, dishwasher, and others. When you clean the dishwasher, pay attention to water deposits and grime in the seal and filter.
How to go about your cleaning checklist?
Preparing these lists is easy but sticking to them is not. You have to make it a practice or habit. For this, you may hang a printed copy of your list in a strategic location in the kitchen for a daily reminder. Follow it to keep track of your duties. However, make sure it doesn't become your blind spot. Milk or other splashes can reach odd corners, such as gaps in the cabinets, the space between the counter and fridge, or so on. You cannot ignore those areas because you have planned to tackle them once a week or month. Attend to the mess immediately before it becomes nasty.
Keep your cleaning tools accessible to avoid any lethargy around the cleaning task. For example, you can store homemade or all-purpose cleaner in a spray bottle that remains within your reach every time. If you support DIY cleaning ideas, go for substitutes like baking soda, vodka, lemons, and vinegar. You can spray the solution on any spill immediately to get rid of it. Have your broom or vacuum cleaner handy too. After every cooking session, you may want to clean the floor of all the mess.
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